Showing posts with label almonds. Show all posts
Showing posts with label almonds. Show all posts

Saturday, May 21, 2011

Tuesday, May 3, 2011

A Springtime Frittata & Citrus Salad

The lovely month of May, when springtime has finally begun to settle in. Birds are singing, flowers are sprouting, and there’s a lightness in the air    I was in the mood for something as fresh and light as spring, which has taken so long to arrive!

Serve the frittata, cut in wedges, with the fresh citrus salad or a green salad if you prefer.
I had a nice selection of green vegetables and fresh herbs on hand, and some small, cooked new potatoes left over from dinner the night before. These ingredients, and a large box of pretty, juicy, and very sweet Jaffa Clementines I’d purchase two days ago, inspired my springtime brunch!

This simple Clementine salad is pretty and so fresh!
This would be perfect as part of A Mother's Day Brunch :-)

Freshly published on my Gourmet Webzine, EpicureanPiranha ~ enjoying life in tasty bites!™, where you'll find the illustrated, step-by-step recipe, along with serving suggestions.

Thank you for your Foodie Love and continued support, dear friends ~ have a delicious day ♥

Monday, April 11, 2011

Morrocan Chicken with Chickpeas, Almonds, & Currants

This is a lovely Morrocan dish, but unlike the original, it is much lower in fat because the chicken is skinned. The recipe is from a Time Life series of French cookbooks I bought years ago on healthier eating, and sadly lacked flavour. So I adjusted the spices and seasonings, and the resulting flavour was perfect! Subtle, delicious ...perfect with a chilled, dry rosé or white wine, or a cold Boréale Blanche white beer "on lie" from one of Quebec's excellent micro breweries!